Overview of requirements

New Zealand fishers must meet a number of requirements to fish commercially in our waters and on the high seas. Find out what you need to do.


What you need to know

New Zealand commercial fishers need to be aware of the requirements under the:

Fishing in New Zealand waters

To fish commercially in New Zealand waters you must:

If you don't meet these obligations, you could be prosecuted.

Processing fish at sea

If you are a commercial fisher and process fish at sea, you need to:

  • be aware of conversion factors (for converting processed weight of fish to unprocessed weight)
  • use unprocessed weight (greenweight) when completing QMS landing returns
  • be aware of food safety requirements.

Find out more

Fishing on the high seas

To fish commercially on the high seas – areas of ocean not covered by any country's exclusive economic zone – you need a high seas fishing permit.

MPI and FishServe – who does what?

MPI monitors, manages and regulates fisheries in New Zealand and on the high seas (under international arrangements). We manage New Zealand fisheries under the Quota Management System – monitoring and controlling fish stocks.

FishServe administers most commercial fisheries services (on MPI's behalf) including:

  • fishing permits
  • fishing returns
  • registration of fishing vessels
  • Crown-held ACE and quota tenders, ACE and quota transfers
  • invoicing and receiving fees and charges.  

Who to contact

If you have questions about commercial fishing requirements, email info@mpi.govt.nz

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