Type
Fact sheet
Subjects
Bacteria & Viruses in Food, Food Safety, What's In Our Food
Toxoplasma gondii is an obligate intracellular parasite that occasionally causes serious illness in immunocompromised individuals and unborn babies. It is estimated that one third of all humans have been exposed to T. gondii, but most instances of toxoplasmosis are mild or asymptomatic.
Published
Last updated
