Resources

A list of publications, documents, and guidance to help you understand and meet your obligations when exporting dairy products.

Advice to Verifiers for Labelling of Infant Formula for Export to China
Guidance
Country of Origin food labelling rules
Guidance
Dairy industry guidelines for risk organism preparedness and response
Guidance
Guideline for Dairy Export Containers subject to Official Assurances Re-opened by NZ Customs Service
Guidance
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