Subscribe to 'Food news'
'Food news' is an e-newsletter that provides updates for councils, verifiers, food safety officers, and others providing regulatory services to food businesses under the Food Act 2014.
Subscribe to get our newsletter sent to your inbox
Editions of 'Food news'

Topics in this issue include: Simply Safe and Suitable template food control plan translations, feedback, and updated cards; Continuing Professional Development in 2024-2025; Entries open for the 2025 Significant Contribution to Food Safety Award; Food Safety Insights, Emerging Risks and Current Issues bulletin; New Zealand Institute for Environmental Health conference.

Topics in this issue include: Translations of Simply Safe and Suitable and record blanks; Safe chicken handling; Registration of bone broth products; Gluten free in a food service setting; New Zealand Sugar Company fined over lead; Continuing Professional Development programme; Risk Management Programme evaluators; Food Standards Code; Refreshed Good Governance Guide.