MPI is seeking feedback on a new guidance section about heat treatment in the document 'Further processing code of practice' – part 1 of chapter 3.
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Proposed Animal Products Notices and changes to regulated control schemes for transport and handling of export products
MPI wants your feedback on proposed Animal Products Notices and regulated control schemes for the transportation and handling of products for export with an Official Assurance.
MPI is seeking feedback on the revised operational code for slaughter and dressing – chapter 5 of the Red meat code of practice.
We are seeking feedback on the updated information requirements to register a product under the Agricultural Compounds and Veterinary Medicines Act 1997 and the risk to benefit analysis required to support such a registration.
MPI wants your feedback on proposals for safely preparing red mince so it can be served lightly cooked or raw.
MPI is seeking feedback on the new Chapter 5: Further processing and manufacturing of petfood.
Proposed requirements for the inspection of imported and returned animal material and animal products intended for re-export with official assurances
MPI is seeking your views on proposals relating to requirements for the inspection and clearance of the specific classes of animal material and animal products.
As part of MPI’s work in the wine assurance programme, MPI is proposing to revoke the Wine Notice – Notice for wine recognised agencies and persons. A new notice has been drafted for consultation.
We are seeking your feedback on a draft general export requirement (GREX) that will amend requirements for all exported bee products. In particular, we want to know what you think about the proposals to define mānuka honey and to introduce additional traceability measures.
MPI wants your feedback on proposed changes to the maximum residue levels (MRLs) of agricultural chemicals and veterinary medicines in food.