Subject: Processing, Dairy Products, Dairy Manufacturing Requirements

The purpose of this Guidance document is to clarify the steps that a dairy RMP operator should consider when updating their RMP to meet the Regulations and recently issued Notices, highlight new requirements that need to be met from 1 July 2022 and highlight significant changes that RMPs will need to meet by 1 November 2023.

This is a CODEX document not part of the MPI code of practice. The scope of this code covers hygiene provisions for raw meat, meat preparations and manufactured meat from the time of live animal production up to the point of retail sale.

This generic HACCP plan is intended to serve as guide to assist poultry processing premises in the development of their own HACCP plans. It is very important that individual premises customise their HACCP plan to their specific product, process and premises.

These guidelines cover who can apply for an East Coast Forestry Project (ECFP) grant; what land is eligible for a grant and what the grant pays for; how to apply for a grant, how MAF decides which applications to approve; and what to expect if an application is approved.

This provides a quick overview of the application process and how to use the grants portal.

The Irrigation Acceleration Fund assists the development of irrigated agriculture contributing to sustainable economic growth throughout New Zealand. The Fund is one part of the Government’s initial policy response to the Land and Water Forum's final report presented in April 2011. The 2011 Budget allocated $35 million over the next five years to support the development of irrigation infrastructure proposals to the investment ready prospectus stage.

The Irrigation Acceleration Fund (IAF), administered by MAF, supports the potential for irrigated agriculture to contribute to sustainable economic growth throughout New Zealand. The IAF Good Practice Guidelines covers standards and benchmarks considered to be industry good management practice, that applicants will be expected to include in their work programmes.