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Microbiological risks associated with frozen produce used in uncooked food preparations
Frozen raw produce in uncooked beverages & desserts
Codex Committee on Food Labelling (CCFL 47)
Import risk analysis: Decrowned pineapples (Ananas comosus) for human consumption
Draft National Organic Standard regulations for consultation
Vessel Biosecurity Quarterly – June 2023 – Issue 6
Final policy decisions on operating requirements for registration of log traders and forestry advisers – Cabinet paper
Food Residues Survey Programme 2023/24 Sampling plan
List of New Zealand approved Establishments for the Export of Wild caught/ Fishery Products to the Kingdom of Saudi Arabia
List of New Zealand approved Establishments for the Export of bovine meat and its products to the Kingdom of Saudi Arabia
List of New Zealand approved Establishments for the Export of Honey and Bee Products to the Kingdom of Saudi Arabia
2023 North Island weather events Business support package – Fact sheet
FAR 2023/31 Commercial catch sampling for species proportion, sex, length, and age of jack mackerels in JMA 7 in the 2020–21 fishing year, with a summary of all available data sets.
Codex Committee on Methods of Analysis and Sampling (CCMAS 42)
March 2023 – Sauvignon Blanc 2.0 progress report
December 2022 – Sauvignon Blanc 2.0 progress report