Download Campylobacter Troubleshooting Guidance

This guidance document supports the recently introduced Prevalence Performance Target for Campylobacter that was introduced by the Animal Products (National Microbiological Database Specifications) Amendment Notice 2016 and came into effect on 3 April 2016. The guidance document is intended to assist poultry operators to review their slaughter and dressing procedures and the operation of specific control measures for Campylobacter when first setting up their process and reviewing when issues arise.