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For individuals Mā te takitahi

Bring or send to NZ
Take or send from NZ
Outdoor activities
Food safety at home

For businesses Mā ngā pakihi

Food business
Export
Import
Biosecurity
Animals
Agriculture
Funding and rural support
Fishing and aquaculture
Forestry

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Download Hot tips for a safe and successful sausage sizzle

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Hot tips for a safe and successful sausage sizzle

Download [PDF, 482KB]

Type

Brochure

Subjects

Resources, Food Safety, Food Safety for Consumers, News & Resources, Publications

To hold a safe sausage sizzle by serving food that is properly cooked and protected from contamination.

Published

29 Oct 2014

Last updated

09 Sep 2017

ISBN Online

978-0-478-41423-3

ISBN Print

978-0-478-42060-9

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