Requirement documents for exporting poultry meat
A list of requirement documents you need to meet when exporting poultry meat.
Codes of practice
If you are a primary processor of poultry, you can use this example to develop your RMP.
Provides guidance on good manufacturing practice, process control, and the application of HACCP principles for processed meats.
- Processed meats - Code of practice [PDF, 1546 KB]
- Processed meats - Code of practice - Cover letter - Amendment 1 [PDF, 44 KB]
Provides guidance on good manufacturing practice, process control, and the application of HACCP principles for processed meats.
Notices
Requirements for inspection agencies carrying out ante- and postmortem inspection of animal material and products exported with official assurances.
This Notice specifies the general export requirements that are to be complied with in order for animal material and animal products to be eligible for export as halal. This Notice revokes and replaces the Animal Products Notice: General Export Requirements for Halal Animal Material and Halal Animal Products that was issued on 23 December 2016